those who may be interested
Ravalli · Saudi Arabia · Posted 27 Oct 2026
About the job
An Executive Chef is sought for a Mediterranean restaurant in Petitenget, Bali.
Responsibilities
- Lead kitchen operations
- Deliver exceptional food quality
- Ensure consistency and culinary excellence
- Develop menus
- Manage food costs
- Manage kitchen staff
Requirements
- Minimum 5 years experience in senior culinary leadership role
- Strong knowledge of Mediterranean cuisine and modern techniques
- Proven expertise in menu development and food cost control
- Excellent leadership, communication, and team management skills
- Fluent in English; Indonesian language skills an advantage
- Expat position
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