Food Quality Controller

Riyadh, Saudi Arabia · Posted 25 Oct 2026

About the job

A Food Quality Controller ensures food safety and quality standards in a central kitchen.

Responsibilities

• Monitor food preparation and storage processes
• Conduct inspections of raw materials and finished products
• Verify temperature control and hygiene practices
• Ensure compliance with food safety regulations
• Record daily quality checks and inspection reports
• Coordinate with production and warehouse teams

Requirements

• Diploma or Bachelor's degree in Food Science or related field
• 1-3 years of experience in Saudi food production or quality control
• Knowledge of HACCP and GMP
• Familiarity with SFDA and municipality regulations
• Good observation and communication skills
• Basic computer skills

Benefits

• Competitive salary
• Accommodation provided
• Transportation provided
• Medical insurance
• Career growth opportunities

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