Chef

ATYAAFCO Food Industries · Riyadh, Saudi Arabia · Posted 16 Oct 2026

About the job

A chocolatier/chocolate chef is needed at ATYAAFCO Food Industries in Riyadh.

Responsibilities

• Produce bonbons, pralines, bars, and enrobed pieces
• Develop new products and seasonal collections
• Prepare gift boxes to approved specifications
• Run chocolate equipment and control product quality
• Ensure product shelf life
• Maintain product quality

Requirements

• 5+ years of experience as a chocolatier
• Expertise in hand and machine tempering, moulding, and enrobing
• Experience with ganache and caramel fillings
• Knowledge of hygiene, food safety, and allergen control
• Saudi national or expat with transferable iqama
• Photo portfolio required

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